HISTORIA Y SITUACIÓN ACTUAL DE LAS PESQUERIAS MUNDIALES
- FAO (2004). El estado mundial de la pesca y acuicultura 2004.
- Platt McGinn A (1998). La promoción de una pesca sostenible. En: La situación del mundo 1998. Informe anual del Worldwatch Institute sobre Medio Ambiente y Desarrollo. Madrid, Icaria editorial, pp. 119-152.
- Watson R & D Pauly (2001) Systematic distortions in world fisheries catch trends. Nature 414:534-536. [pdf]
LAS PESQUERÍAS ESPAÑOLAS Y GALLEGAS
- Freire J, A García-Allut (2000). Socioeconomical and biological causes of management failures in European artisanal fisheries: the case of Galicia (NW Spain). Marine Policy 24: 375-384. [pdf]
- Lleonart J (1996). La crisis pesquera española: un enfoque ecológico. En: La situación del mundo 1996. Informe del Worldwatch Institute. Barcelona, Icaria editorial, pp. 401-434.
CAUSAS DE LA SOBRE-EXPLOTACIÓN Y MODELOS DE GESTION
- Caddy JF (1999). Fisheries management in the twenty-first century: will new paradigms apply? Reviews in Fish Biology and Fisheries 9: 1-43. [pdf]
- Charles A (2001). Sustainable fishery systems. Blackwell Science.
- Hutchings JA (2000). Collapse and recovery of marine fishes. Nature 406:882-885. [pdf]
- Jennings S, MJ Kaiser & JD Reynolds (eds) (2001). Marine fisheries ecology. Blackwell Science.
- Orensanz JM, J Armstrong, D Armstrong & R Hilborn (1998). Crustacean resources are vulnerable to serial depletion - the multifaceted decline of crab and shrimp fisheries in the Greater Gulf of Alaska. Reviews in Fish Biology and Fisheries 8: 117-176. [pdf]
- Pauly D, W Christensen, S Guénette, TJ Pitcher, UR Sumaila, CJ Walters, R Watson & D Zeller (2002). Towards sustainability in world fisheries. Nature 418:689-695. [pdf]
- Pitcher TJ, PJB Hart & D Pauly (eds). 1998. Reinventing fisheries management. Kluwer Academic Publishers
- Roughgarden J & F Smith (1996). Why fisheries collapse and what to do about it. Proceedings of the National Academy of Sciences USA 93: 5078-5083. [pdf]
- Walters CJ & SJD Martell (2004).
Fisheries ecology and management. Princeton University Press.
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